Ingredients

1 can cooked chicken (I use Kirkland brand from Costco)

1/4 cup shredded parmesan

1 egg

seasonings

Directions

Spread the chicken out on a parchment-lined baking sheet and bake at 350 until the moisture is removed. Once the chicken has dried out, add it to a food processor with the other ingredients and pulse until it is well mixed. Use a spatula to press the mixture into a pizza shape on a parchment-lined baking sheet, and bake it until desired crispiness is achieved. This will depend on how moist your chicken was to begin with. I recommend checking it at 10 min intervals. Once baked, add your toppings and bake one last time to finish your pizza!

Macros (for one full pizza crust with no toppings)

Calories: 390

Carbs: 0.5g

Fat: 16g

Protein: 61g